客家菜脯酱 Hakka Chaipo Sauce (Net weight: ±260gm)

RM15.00

1-3 工作天出货 Working days to ship.

91 in stock (can be backordered)

SKU: HKCS Category:

Description

客家菜脯酱(净重:±260gm)
 
特色
– 独家配方
– 无人工添加剂
– 无防腐剂
 
成份
– 甜菜脯,葱头仔,蒜头,盐,酱油,胡椒粉及油等。
 
用途
– 适用于炒海鲜与肉类,铺在鱼身蒸及炒饭等。

保存
– 开罐后冷藏以延长60天保存期限。

 
Hakka Chaipo Sauce (Net weight: ±260gm)
 
Promises

– Exclusive Formula

– No Artificial Additives
– No Preservatives
 
Ingredients
– Sweet chaipo, shallot, garlic, salt, soy sauce, pepper, oil & etc.
 
Use
– Recommended to use for fried seafood / meat, steamed fish, fried rice & etc.

Storage
– Refrigerate after opening for 60-day use.

Additional information

Weight 500 g

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